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Barbecues & Salads Barbecues & Salads by Christine France

Barbecues & Salads

by Christine France


ISBN 13: 9781843094852

Format: Hardcover
Publisher: HERMES HOUSE
Published: 01 Jan 2002

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Quick & Easy Sauces: Over 70 delicious recipes to transform everyday dishes and desserts Quick & Easy Sauces: Over 70 delicious recipes to transform everyday dishes and desserts by Christine France

Quick & Easy Sauces: Over 70 delicious recipes to transform everyday dishes and desserts

by Christine France


ISBN 13: 9781844778409

Format: Illustrated (96 pages)
Publisher: Hermes House
Published: 15 Jul 2005

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Chocolate: Cooking with the World's Best Ingredient Chocolate: Cooking with the World's Best Ingredient by Christine McFadden, Christine France

Chocolate: Cooking with the World's Best Ingredient

by Christine McFadden, Christine France


ISBN 13: 9781840385908

Format: Paperback (256 pages)
Publisher: Ultimate Editions
Published: 03 Jan 2000
Other Format: Illustrated, Paperback

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Emmerdale Cookbook "Emmerdale" Cookbook by Christine France,Karen Grimes

"Emmerdale" Cookbook

by Christine France,Karen Grimes


ISBN 13: 9780233997179

Format: Hardcover (128 pages)
Publisher: Andre Deutsch Ltd
Published: 29 Oct 1999

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Woman's Realm Cake Icing "Woman's Realm" Cake Icing by christine-france

"Woman's Realm" Cake Icing

by christine-france


ISBN 13: 9780600322702

Format: Board book (128 pages)
Publisher: Hamlyn
Published: 29 Oct 1982

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What's Cooking : Thai : What's Cooking : Thai : by Christine France

What's Cooking : Thai :

by Christine France


ISBN 13: 9780752535234

Format: Hardcover (256 pages)
Publisher: Parragon Books
Published: 01 Jan 2000

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Chocolate Bible Chocolate Bible by Christine McFadden,Christine France

Chocolate Bible

by Christine McFadden,Christine France


ISBN 13: 9780754812937

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 27 Jun 2003

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The Encyclopedia of Sauces, Pickles and Preserves The Encyclopedia of Sauces, Pickles and Preserves by Catherine Atkinson,Christine France,Maggie Mayhew

The Encyclopedia of Sauces, Pickles and Preserves

by Catherine Atkinson,Christine France,Maggie Mayhew


ISBN 13: 9780754816812

Format: Illustrated (512 pages)
Publisher: Lorenz Books
Published: 04 Sep 2009

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